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Fruktig sås med Mango habanero från coola baren 2112.
Tillverkad av våran polare Professor Payne Indeass.
148ml
En skrämmande del av din sås kollektion
Bacon Hot sauce? Tja.. varför inte. :)
A hot sauce so amazing, it peaks the interest of every palate, through every plate onto which it's poured. Sizzling sushi and mind-altering meatloaf await this tongue-tempting assortment of habanero, cayenne, chipotle, and pepper extract. Feel Alive with Blair's After Death Sauce, and excite your appetite. Originally used to empty the bar at closing time.
A hot sauce so tasty, it transcends language barriers. Original Death is so nice, we did it twice, and with a tweak.....the Latin American export version is loaded with 50% more habanero, and 50% more heat. We know....loco!! Feel Alive with Blair's Salsa De La Muerte, and know no boundaries.
A hot sauce so severe, a little drop'll do ya. That's right, go slowly....the painfully perfect blend of habanero, cayenne, and honey will heat things up in a heartbeat. Challenge your chili, and warn your wings!! Feel Alive with Blair's Sudden Death, and delve delicately into the depths of this searing sauce.
A hot sauce so insane, it's igniting the top of our heat meter. The sinister swirl of habanero, cayenne, serrano, and jolokia unleashes undeniable flavor filled with unfathomable fire. Feel Alive with Blair's Ultra Death, and taste the thrill of the unthinkable. Spare yourself, and use sparingly. This sauce is the real deal!! To experience this Death is...
100% NaturalExtra hot sauce made with Naga Bhut Jolokia or Ghost Chilli.Delicious smoky flavor.Gourmet sauce made with fresh ingredients.No added sugars, preservatives or artificial colors.Gluten FreeGMO FreeNaturally smokedUse as a condiment marinade or sauce. Great for vegan chili, buffalo wild wings, bbq, hot dogs and for making buffalo sauce.
Ed Currie's Smokin Ed's Carolina Reaper is mixed with spices, lemon juice & tomato paste to form Sling Blade. 148ml
Här har han lyckats John Hard, som gör Cajohn's såser. Den e änna lite fruktig och hettan smyger på jävligt behagligt.
Tillverkas av en Svensk Mexican i Göteborg, som fått receptet av sin far som drev en cevicheria i Mexico. Tydlig citruskaraktär och förutom att den är grym till Ceviche, så passar den till det mesta.
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