PSYCHO SPICE GHOST COMBO Original, Chipotle, Sichuan Maximize

PSYCHO SPICE GHOST COMBO Original, Chipotle, Sichuan

A selection of three cracking naga jolokia (Ghost Pepper) spice blends that are fantastic for sprinkling over, rubbing onto or adding into food.
Psycho Spice Ghost Pepper flake
Psycho Spice Chipotle Ghost Pepper is a blend of naga jolokia (Ghost Pepper), cayenne and wonderful smoky chipotle.
Psycho Spice Sichuan Ghost Pepper is a blend of naga jolokia (Ghost Pepper) and cayenne, enhanced with the amazing mouth-numbing quality of Sichuan peppercorns.
Since developing the Psycho Spice range I use them on literally everything I eat.
Hot sauce is still applied to my grub but I love to use Psycho Spice as a finishing dust and, to be perfectly frank, it's the only thing that makes a boring, traditional Sunday roast palatable to me.

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179,00 kr

Ingredienser
Ghost flakest:
Naga Jolokia (Ghost Pepper)


Chipotle Ghost:
Naga Jolokia (spökpeppar), Chipotle Morita, Cayenne, vitlökspulver, havssalt, paprika, svartpeppar, lökpulver.
Naga Jolokia 30%
Chipotle Morita 18%


Sichuan Ghost:
Naga Jolokia (spökpeppar), havssalt, Cayenne, lökpulver, vitlökspulver, paprika, Sichuanpeppar, citronskal, svartpeppar.
Naga Jolokia 30%
Sichuan Pepper 7%

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PSYCHO SPICE GHOST COMBO Original, Chipotle, Sichuan

PSYCHO SPICE GHOST COMBO Original, Chipotle, Sichuan

A selection of three cracking naga jolokia (Ghost Pepper) spice blends that are fantastic for sprinkling over, rubbing onto or adding into food.
Psycho Spice Ghost Pepper flake
Psycho Spice Chipotle Ghost Pepper is a blend of naga jolokia (Ghost Pepper), cayenne and wonderful smoky chipotle.
Psycho Spice Sichuan Ghost Pepper is a blend of naga jolokia (Ghost Pepper) and cayenne, enhanced with the amazing mouth-numbing quality of Sichuan peppercorns.
Since developing the Psycho Spice range I use them on literally everything I eat.
Hot sauce is still applied to my grub but I love to use Psycho Spice as a finishing dust and, to be perfectly frank, it's the only thing that makes a boring, traditional Sunday roast palatable to me.

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